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Non Fume Oil Free Frying Pan

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1. The coating is very easy to use. It is the kind of dish that can be Fried after cooking and cleaning the kitchen paper. Basically two years later, there's a little trace. 2.28cm deep enough for Chinese food. It is also convenient to cut the steak in a pan. Also, it's very convenient to boil dumplings. 3. The base is thick enough to be used badly, and the bottom will not deform. Not too heavy, not too tired. It's cheap.        

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